Reviewed clinical summary · Source-linked · Educational use only

How Diet Macronutrient Composition Affects Exercise Metabolism in Type 1 Diabetes

Hormone Insight visual abstract summarising diet macronutrients and exercise in type 1 diabetes.

Clinical Bottom Line

A small crossover study finds a high-carb diet shifts exercise fuel toward carbohydrate, while low-carb diets give more time in euglycaemia and less hyperglycaemia around fasted exercise in type 1 diabetes. PICO summary and commentary.

Summary: In a small crossover study in adults with type 1 diabetes, one week of a high-carbohydrate diet shifted exercise fuel use toward carbohydrate, while the two low-carbohydrate diets produced more time in target glucose range and less hyperglycaemia during and around fasted submaximal exercise.

PICO Summary

ElementDetail
Population12 adults with type 1 diabetes (4 female; mean age 46; HbA1c 55.9 mmol/mol); randomised crossover trial, Denmark/UK.
InterventionSeven days of each of three isocaloric diets: high-carbohydrate/low-fat/low-protein (HCLFLP), low-carbohydrate/high-fat (LCHFLP), and low-carbohydrate/low-fat/high-protein (LCLFHP), then 45 minutes of fasted cycling at ~60% VO2.
ComparisonThe three diets compared against each other (within-subject crossover).
OutcomeDuring exercise, lipid oxidation was higher (1.2-fold) and carbohydrate oxidation lower (0.8-fold) on LCHFLP versus HCLFLP (p=0.030), with higher post-exercise free fatty acids. Time in euglycaemia was higher on both low-carbohydrate diets (HCLFLP 55.6%, LCHFLP 87.3%, LCLFHP 95.2%; p=0.003) and hyperglycaemia lower, with no differences between the two low-carbohydrate diets.
RCT Nutrients · 2025

Diet macronutrients and exercise metabolism in type 1 diabetes

Randomised crossover RCT · type 1 diabetes · 7-day diets, fasted exercise

Trial design
12 adults, type 1 diabetes Enrolled & assessed RANDOMISED crossover Low-carb diet Low-carb, high-fat diet n = 12 High-carb diet High-carb, low-fat diet n = 12 Time in euglycaemia around fasted exercise (%)
Proportion reaching endpoint
p=0.003 across diets % time in euglycaemia 87.3% Low-carb diet 55.6% High-carb diet ARR+31.7 pts time in range
Time in euglycaemia (low-carb)
87.3%
LCHFLP arm
Time in euglycaemia (high-carb)
55.6%
HCLFLP arm
Hyperglycaemia (low-carb vs high-carb)
12.7% vs 44.4%
p=0.003
Lipid oxidation (low-carb vs high-carb)
1.2-fold higher
p=0.030
⬡ Bottom Line

After a week of each diet, a low-carbohydrate, high-fat pattern gave more time in euglycaemia (87.3% vs 55.6%) and less hyperglycaemia around fasted exercise than a high-carbohydrate diet, while the high-carbohydrate diet shifted exercise fuel toward carbohydrate. Small mechanistic crossover (n=12).

Expert Commentary

This is a neat mechanistic crossover, and getting its direction right matters, because the headline is the opposite of what one might assume from sports-nutrition dogma. The high-carbohydrate diet did what carbohydrate loading does, shifting exercise substrate use toward carbohydrate oxidation, but it was the two low-carbohydrate diets that delivered better glycaemic outcomes around fasted exercise, with markedly more time in euglycaemia and less hyperglycaemia, and no meaningful difference between the high-fat and high-protein low-carbohydrate variants. So the metabolic-fuel finding and the glucose-control finding point in different directions, and for a person with type 1 diabetes exercising fasted, the lower-carbohydrate patterns produced steadier glucose here. The limitations are substantial and temper any prescription: only 12 participants, a seven-day adaptation that cannot capture longer-term effects, a single fasted submaximal cycling protocol that may not extend to high-intensity or prolonged or fed exercise, and undetailed insulin adjustments. Can I use this with my patients? As nuanced counselling rather than a rule. It cautions against assuming athletes with type 1 diabetes always need high pre-exercise carbohydrate for glycaemic stability, and supports individualised, possibly periodised, carbohydrate strategies developed with a dietitian, while larger and more varied exercise studies are needed.

References

McCarthy OM, Kristensen KB, Ranjan AG, et al. Influence of diets differing in macronutrient composition on metabolic regulation during exercise in adults with type 1 diabetes. Nutrients. 2025;17(23):3637. doi:10.3390/nu17233637

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